- Preparation time
- 5 mins
- Cooking time
- 5 mins
- Difficulty
- Easy
- Serves
- 5 people
- Meal course
- Snack
- Posted by
- Posted on
- August 3, 2015
- 2 Cup
- Soyabean
- 5 Table S
- Oil
- 5 Clove
- Garlic
- 3 Cm
- Ginger
- 2 Tea S
- Chili Powder
- 1 Table S
- Lime Juice
- 1 Table S
- Ginger Garlic Paste
- 1/2 Table S
- Timur Powder
- 1 Piece
- Serrano Pepper
- 1/2 Tea S
- Salt
- 1/4 Tea S
- Red Onion
- 1 Large
- Green Onion
- 1/2 Piece
- Tomato
- Fry Soybean in the oil on medium heat for few minutes.
- Put tomato, Serrano, chopped green and red onion, chopped ginger garlic, oil and fried soybean in a bowl and make a good mixture paste.
- Add all spices.
- Give everything a good mix in the bowl.
- Serve it.
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